Brown Turkey Fig Tree - USDA Organic

Organic, Delicious Fruit Harvests—Twice Each Year

Why Choose the Brown Turkey Fig Tree?

The organic Brown Turkey Fig Tree delivers not just flavor, but

double

the bounty. Producing two harvests each year, it’s a unique and highly desirable variety for home growers. You’ll enjoy an early crop in late spring or early summer, followed by a larger, richer harvest in early fall—packed with sweet, complex, organic flavor.

Best of all, it's easy to grow.

This fig tree combines the traditional benefits of figs with impressive hardiness—it withstands winter conditions that damage other varieties and performs well in hot climates. Outside its preferred zones? No problem—it's also well-suited to container growing indoors, giving you fresh organic fruit nearly anywhere.

The Fast-Growing-Trees.com Difference

When you choose our Brown Turkey Fig, you get a robust tree with a strong start. Unlike fig trees from big-box stores or local nurseries, which often arrive with weak roots or damage, our organically nurtured trees are healthier from the start. With vigorous root systems and well-developed branching,

our largest sizes may even bear fruit in their first season.

We prioritize organic practices throughout our growing process—from planting to shipping—so your tree is ready to thrive and produce abundant harvests for years to come. Whether you're snacking straight from the tree, baking, or preserving, you’ll love the clean, delicious taste of your own organic figs. This product is

Certified Organic by Clemson University.

One of our most popular varieties,

the Brown Turkey Fig Tree tends to sell out fast.

Don’t miss your chance to enjoy rich, organic flavor and exceptional harvests, year after year.